Delivery and Pickup

Reservations

RESERVATIONS

To book a group of 7 or more,
please email contact@decades.pizza

A 20% gratuity will be automatically added to parties of 6 or more

Parties of 8 or more require the purchase of a set prix-fixe menu.

Hours

MONDAY

5 to 10PM

TUESDAY

Closed

WEDNESDAY

5 to 10PM

THURSDAY

5 to 10PM

FRIDAY

5 to 10PM

SATURDAY

5 to 10PM

SUNDAY

5 to 10PM

Our Menu

Plates

ARANCINI | $14 

hazelnut pesto, calabrian chili, pecorino

PARMIGIANO BREADSTICKS | $12

garlic butter (add anchovy +3)

CAESAR | $16

gems, chicories, parmigiano reggiano, anchovy dressing (add chicken cutlet +7)

DECADES CHOPPED | $16

gems, chicories, house dressing, pepperoni, olives, radish, red onion, pickled peppers, pecorino (add chicken cutlet +7)

CHICKEN PARM | $22

house marinara, mozzarella, parmigiano


 

10" / 16" Specialty Pizzas

THE LOAD UP | $28 / $40

tomato, mozzarella, pepperoni, sausage, mushroom, green pepper, olive, onion, parmigiano

THE VCR | $23 / $35

vodka sauce, basil, ricotta, pepperoni, parmigiano

PALMETTO | $23 / $35

tomato, mozzarella, sausage, red onion, pickled long hots

MUSHROOM PIE | $21 / $33

blue oyster mushrooms, garlic, cream, mozzarella, parmigiano

HOT POTATO | $23 / $35

provolone, n’duja sausage, potato, scallion, pecorino

GOLDEN GREEN | $21 / $33

ricotta, mozzarella, garlic, olive, spinach, parmigiano

XL CALZONE | $27 (one size)

ricotta, mozzarella, n'duja sausage, pickled long hot peppers, side of marinara


10" / 16" House Pizzas

BIG CHEESE | $17 / $28

tomato, mozzarella, fontina, parmigiano, oregano

THE REGULAR | $15 / $26

tomato, basil, mozzarella, parmigiano, olive oil (sub vegan numu cheese +$3)

THE TOMATO | $14 / $25

tomato, oregano, garlic, olive oil

Note: 10" Pizza can be made with Gluten Free Crust


Toppings

VEG TOPPINGS | +$2 / $3 Each

mushroom, olive, red onion, green pepper, jalapeño, pickled peppers, basil, garlic

MEAT TOPPINGS | +$3 / $5 Each

pepperoni, sausage, anchovy

SIDES | ranch +$4 | side marinara +$3

 

* Consuming raw or undercooked foods may increase your risk of foodborne illness. please inform staff of any food allergies

a 20% gratuity will be added to parties of of 6 or more


Desserts byPensa

TIRAMISU CAKE | $11

GF BROWNIE | $9

 


Aperitifs | $14

ROJO & TONIC

tximista rojo vermouth, fever-tree tonic, olive, pickled onion, orange slic

COCCHI AMERICANO & SODA

cocchi americano aperitif, club soda, lemon pee

Cocktails | $16

KINGPIN

old grand-dad bourbon, kingbird aperitif, cio ciaro amaro, lemon

LITA FORD

ten to one rum, apricot liqueur, salted lime, hayman's sloe gin, lemon, sparkling wine

PINK MOON SOUR

miele amaretto, contratto bitter, lemon, marshmallow creme

EBB & FLOW

fundy gin, alloro bay laurel liqueur, lime

PERFECT MANHATTAN

old overholt rye, dolin dry vermouth, cocchi storico vermouth di torino, angostura bitters, grapefruit peel

50/50

gin, furlani vermouth bianco, olive & lemon twist, on the rocks

BILLY GOAT

contratto fernet, bourbon, lime, ginger beer

COLD BREW MARTINI

vodka, songbird coffee liqueur, superlost cold brew, nutmeg

IN CONCLUSION

mezcal, genepy, lime, luxardo maraschino

Non-Alcoholic Cocktails | $12

ST. AGRESTIS

phony negroni

ST. AGRESTIS

amaro falso

GHIA

le spritz lime & salt

GHIA

le spritz sumac & chili


Beer

DRAFT BEERS 16OZ PINTS / PITCHERS

COORS LIGHT | $6/18


TALEA |$9/27

park pilsner

SINGLECUT | $9/27

18 watt ipa

WILD EAST | $9/27

lucidity table beer

GUINNESS | $9

stout

CANS & BOTTLES

HIGHLIFE | $5

MODELO | $6

BROOKLYN CIDER "BONE DRY" | $8

GALIPETTE CIDRE "BIOLOGIQUE" | $8

BRUTES CIDER "TOOT YOUR OWN HORN" (750ML) | $28

BRUTES CIDER "ALRIGHT ALRIGHT ALRIGHT" (750ML) | $28

 

GLUTEN FREE BEER

GHOSTFISH | $8

meteor shower pale lager

NON-ALCOHOLIC BEER

HEDLUM BREWING | $8

ipa

ATHLETIC BREWING | $8

lite

GUINNESS 0 DRAUGHT | $9

stout



Softer Drinks

GINGER LIMEADE | $7

ginger beer, lime, honey

COFFEE SODA | $8

super lost cold brew, honey, soda, nutmeg

FRESH LEMONADE | $5

COKE / DIET COKE / GINGER ALE | $4

Events

GHOSTPIPE DINING X DECADES

Chef Ryan Keelan Plates Takeover!

Wednesday, March 26, 5-10pm 

with Microbodega del Alumbro & Other Blues glass pour takeover 

 




Contact & Location

 

CONTACT

PHONE
1-347-763-0018

GENERAL
contact@decades.pizza

CAREERS
careers@decades.pizza

INSTAGRAM
@decades.pizza

 

LOCATION

Decades Pizza
690 Woodward Ave.
Queens, NY 11385


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